Explore Our European Kitchen in Myrtle Beach
Discover scratch-made breakfast, seasonal lunch and dinner, and artisanal bakery creations on the Golden Mile.
Our Culinary Offerings
A Refined European Bistro Experience
At Old Town Crepes, our kitchen is built on heritage-driven technique and a commitment to preparing everything from scratch. We serve breakfast throughout operating hours, allowing guests to enjoy refined morning plates and signature crepes at their leisure. From March through October, our lunch and dinner selections introduce elevated European classics crafted with premium ingredients and meticulous presentation. Complementing each meal, our bakery reflects Eastern European tradition with house-made rustic rye, sourdough, and sweet creations prepared with care. Whether you are joining us for a relaxed brunch or a seasonal evening meal, every offering reflects thoughtful craftsmanship and genuine hospitality.
All Day Breakfast
Refined European breakfast served throughout operating hours, featuring Royal plates, signature crepes, and premium ingredients prepared from scratch.
Lunch
Elevated midday dining with European classics such as ribeye Beef Stroganoff and thoughtfully plated seasonal dishes.
Dinner
Seasonal fine dining available March through October, showcasing premium seafood, rack of lamb, and meticulous European preparations.
Bakery
House-made rustic rye, sourdough, sweet crepes, and family recipe pastries crafted with heritage-driven technique.
crepes
OLD TOWN CREPES
save 3%+ $0.1cash discount (CA- cash price -CC credit card price)
20% service charge (tips) may be add to your bill regardless of the group size.
Inform us of your allergy if any before ordering.
Beverage
Americano (every cup grind, brewed)
Espresso
Aphogatto – 2 scoops of ice cream, espresso.
Berries' Dream (house made cold drink)
Latte or Cappuccino (french vanilla or caramel macchiato creamer either hot or iced)
Soft Drinks (Diet coke, Coke, Sprite)
Tea Cup
Orange Juice/Apple Juice
Milk/Chocolate Milk
Spring Water
St Pelligrino
Signature Breakfast
Crepe Rockies 2 eggs* scambled; mix cheese; ham.
Tourist Breakfast – mixed cheese, bacon crumbs; 2 eggs* scrambled.
Golfer’s breakfast cheesy hash brown, with langoustine lobster tail meat, 2 poached eggs*, hollandize.
Salmon Absolute Delight crepe, smoked salmon, cream cheese (4 rolls) topped with 1 oz red caviar; 2 eggs*poached, hollandize.
Royal Breakfast crepe, cream cheese, salmon, goat cheese, topped with two poached eggs, hollandise.
Salmon Benedict house rustic rye toasts (can be substitute for any other bread) with house made cream cheese, spread, smoked salmon, 2 eggs* poached, hollandize. SMOKED SALMON DISHES ARE NOT HOT
Farmer Breakfast: 2 eggs* cooked to your taste; 2 bacon, 2 breakfast sausages; cheesy hash brown, 2 toasts (white or whole wheat), butter, jam.
Mediterranean Breakfast whole wheat toasts, basil pesto, avocado, cherry tomatoes, goat cheese, 2 poached eggs,* balsamic glaze. Add Proscuito!
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne
illness, especially if you have certain medical condition
Tea Pots
Tea Pot Mix Berries
Tea Pot Sea Buckthorn
Tea Pot Lingonberries
Chef Dishes
Pirogy based on availability (meat, potato,)
Potato Pancake
Potatoes Pancake ground beef
Milkshake
Orange – vanilla ice cream, orange juice.
Strawberry or Peach – vanilla ice cream, strawberry or peach puree.
Belgian Waffles
GF WAFFLE AVAILABLE
Waffle - Add house chicken breast; or Beef stroganoff
Berries Waffle – waffle with house cream Diplomat, all berries, whipped cream, powdered sugar.
Dubai chocolate waffle (cannot be GF) kataifi dough with pistachio
cream paste, black and white chocolate, strawberries fresh , powdered sugar.
Our Savory Crepes 16”
ALL CREPES SWEET OR SAVORY CAN BE GLUTEN FREE
Mushroom Crepe mix cheese, mushroom saute.
Chicken Breast chicken breast roasted in white sauce, topped with mushroom saute.
Red Caviar from rib eye steak traditional beef stroganoff, topped with house made mushroom sauce.
Brie Gorgonzola Pear Crepe crepe, brie, gorgonzola, walnuts, roasted pear, honey.
Beef stroganoff from rib eye steak traditional beef stroganoff, topped with house made mushroom sauce.
Smoked Salmon Crepe – Crepe with smoked salmon and house cream cheese spread (crepe is coming out room temperature).
Crepe Cheeseburger cheese, roasted ground beef.
Shrimp Avocado Crepe – Crepe topped with house avocado cherry tomatoes dressing and shrimp roasted in bourbon spicy house sauce (not GF).
Sweet Crepes 16”
Nutella Crepe nutella, powdered sugar.
Add Banana or Strawberries
Strawberry Classic strawberry, house cream Diplomat, topped with whipped cream, powdered sugar.
Berries Lover raspberries, blueberries, strawberries, blackberries, cream Diplomat, whipped cream, powdered sugar.
Praline Crepe Pecan or almonds praline
(based on availability), cream diplomat, powdered sugar.
Add Strawberries, all Berries, or Banana
Butter Crepe –topped with butter powdered sugar.
Add Jam, Berries, Strawberries, Bananas, or Ice Cream
Apple strudel caramelized apple. topped with lingonberries, whipped cream, powdered sugar.
Add Iced cream
Peach cobbler – roasted peaches with cinnamon walnuts served with whipped cream, powdered sugar.
Add Iced Cream
Dubai chocolate crepe (CANNOT BE GF) kataifi dough, pistachio cream paste, black and white chocolate, powdered sugar. Fresh strawberries.
Add On
Three bacon
Three sausages
German Sausage
One Egg
Hash brown
Poached egg
Cherry tomatoes
Bowl of berries
Strawberries
Honey
Banana
Nutella
Peanut Butter
Whip cream
Whole wheat (1 slice)
White bread (1 slice)
House made rustic rye bread (2 slices)
Khachapury
(preparation time varies from 15 to 45 min, ask wait staff,)
Khachapury special authentic dish of bread with cheese and 2 egg's*yolk, big portion might be good for two.
Khachapury With Beef traditional Georgian style dish with roasted ground beef and onion topped with crispy mozzarella, no eggs*.
Soups
Borsch GF (no meat)
Goulash GF
Soup of the Day GF (ask server)
salad
Spring Mix Avocado Salad:
spring mix, avocado, cherry tomatoes, goat cheese, balsamic vinegar and olive oil. (add grilled salmon ; Chilean sea bass or grilled chicken)
YOU CAN BUY FROZEN PER-MAID DINNER TO-GO ONLY
BEEF STROGANOFF (house made beef stroganoff from rib eye, mash potatoes, mushroom saute) $16
CHICKEN TABAKA
(seared ½ Cornish Han under press, mash potatoes, saute mushrooms). $15
VEGGIE BURGER
(made from veggie patty, mash potatoes, mushroom saute).
$14
GRILLED SALMON (wild salmon grilled, rice, mushroom saute). $16
All food cooked in our restaurant without preservatives from whole organic quality products
MEMBERSHIP FOR A LOYAL CUSTOMERS $85 FOR A YEAR
20% DISCOUNT EVERY VISIT
(limits 6 people at the time)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical condition
Dessert Menu
Honey Cake:
traditional 5 layer of honey cake, soft cream made from sour cream and heavy cream.
Pavlova Roll GF – soft meringue, cream Chantilly, berries.
YOU CAN ORDER A LOAF OF HOUSE BAKED BREAD
ask server what bread is available or preorder your own. White OR Whole wheat 1LB
Rye with sunflower seeds and pumpkin seeds 2LB
We Have frozen crepes 7”
10 crepes 10 crepes GF
Frozen crepes (3) –Sauerkraut pork
Frozen Crepes (3) – Mushroom Potatoes
Frozen Sweet Cheese (3)
WE CAN TAKE ORDER FOR ANY CAKES PASTRIES OR OTHER INDIVIDUAL CATERINGS EVENTS ASK SERVER
YOU CAN BUY FROZEN PRE-MAID DINNER TO-GO ONLY
BEEF STROGANOFF (house made beef stroganoff from rib eye, mash potatoes, mushroom saute).
CHICKEN TABAKA
(seared ½ Cornish Han under press, mash potatoes, saute mushrooms).
VEGGIE BURGER
(made from veggie patty, mash potatoes, mushroom saute).
GRILLED SALMON (wild salmon grilled, rice, mushroom saute).
All food cooked in our restaurant without preservatives from whole organic quality products
MEMBERSHIP FOR A LOYAL CUSTOMERS $85 FOR A YEAR
20% DISCOUNT EVERY VISIT
(limits 6 people at the time)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical condition
